Recipes and Hydration

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Providence Easy-Prep Pack

Cooking Instructions

Justin Quek's Golden Pumpkin Broth

TungLok's Braised Superior Sauce

Thawing instructions:

Best thawed overnight in refrigerator. For quicker results, place sealed pack of sea cucumber in a bowl of warm water until thawed. 

Cooking instructions: 

1. Rinse the sea cucumber and set aside to dry 

2. Pour the sauce into a non-stick pan, and add 1/4 cup of water

3. Add the sea cucumbers (sliced or whole)

4. Under medium heat, braise the sea cucumbers for 3-5 minutes. If you like your sea cucumbers softer, you can cook it for longer

5. Season lightly with salt and pepper

6. Serve piping hot with rice or noodles 

Note: the Golden Pumpkin Broth may appear chunky in the package, however smooths out while heating.

 

Dried Sea Cucumber Hydration Instructions

  Braised Sea Cucumber  

  with Vegetables  

  Braised Sea Cucumber 

  with Spring Onion  

  Braised Sea Cucumber  

  with Peppers  

  Braised Sea Cucumber  

  with Mushrooms  

©2019 by BluBridge Inc.

Isles of Eden Singapore Office | 1 Phillip St, #03-01, Singapore 048692 | enquiries@islesofeden.sg

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